人妻精品一区,肉动漫男人的天堂久久,亚洲 小说区 图片区 都市小说,口爆无码精品网站

全國(guó)服務(wù)咨詢熱線:

18668966307

當(dāng)前位置:首頁(yè)  >  技術(shù)文章  >  The meat quality pressure gauge-產(chǎn)品推薦

The meat quality pressure gauge-產(chǎn)品推薦

更新時(shí)間:2024-10-15      點(diǎn)擊次數(shù):345

The meat quality pressure gauge is a specialized instrument for testing the water compression performance of meat products. This machine is also known as a meat grade hydraulic tester, muscle dehydration rate tester, water retention tester, meat infinite compression tester, meat quality pressure tester, and meat compression tester.

Water retention is an important trait of meat quality, which directly affects the yield of meat processing and also affects the tenderness of muscles. The level of hydraulic power in the muscle system depends on the pH of the muscles after slaughter. The pressurized weight method is commonly used in China to measure muscle dehydration rate, in order to estimate the hydraulic capacity of muscles. That is, the higher the dehydration rate, the lower the hydraulic capacity. Hydraulic pressure (%)=(pre compression meat sample weight - post compression meat sample weight) ÷ pre compression meat sample weight x 100%. Hydraulic retention: Refers to the ability of muscle proteins to maintain moisture under external forces. The hydraulic retention of muscles is measured by storage loss, cooked meat rate, and water loss rate. This machine is an ideal testing equipment for food manufacturers, commercial inspection, universities, scientific research and other departments.

Meat pressure gauge:

Standard: NY/T821-2004 Technical Specification for Determination of Pig Muscle Quality, item 6.3.1.2, hydraulic and water loss rate using pressure method.

In item A.5.3.4 of the objective evaluation method for the edible quality of meat in NY/T2793-2015, the water loss rate under pressure.

The meat pressure gauge is a product feature:

1. Using high-precision force sensors, the accuracy is controlled at<0.5% when leaving the factory, which is better than ± 1% of the ISO standard.

2. Precision ball screw drive, upper and lower pressure plates, and reasonable design ensure the durability of the instrument.

3. The touch screen displays in Chinese, and the pressure can be set to pressurize the sample. When the pressure reaches the set time or deformation amount, the instrument automatically stops to achieve fully automatic testing. It has the function of testing data statistics and processing, and is output by a micro printer.

4. By using high-performance motors, the instrument ensures precise transmission and fast and efficient testing.

5. Sampling knife: Random free circular rotating stainless steel knife (25.23mm), convenient for taking meat samples, durable.

Technical parameters of meat quality pressure gauge:

Measurement range: (0~3000) N

Resolution: 0.1N

Accuracy of indication: ± 1%,

Test speed: (1-300) mm/min

Parallelism of upper and lower pressure plates:<0.05mm

Pressurization time: (1-3600) s

Deformation: (1-70) mm

Maximum distance between upper and lower pressure plates: 70mm

Diameter of upper and lower pressure plates: 128 mm

External dimensions: approximately 290mm x 303mm x 590mm

Mass: approximately 55kg


全國(guó)統(tǒng)一服務(wù)電話

0531-85809007

電子郵箱:2289528882@qq.com

公司地址:山東濟(jì)南市槐蔭區(qū)新沙工業(yè)園三街17號(hào)

業(yè)務(wù)咨詢微信

在线观看日韩AV观看| 天堂av三级片久久| 国产麻豆精品一区二区三区v视界| 天堂精品网| 精品久久久久久久久免费影院| AV在线精品一区二区亚洲| 精品国产3P| www中文字幕www| 91久久国产综合久久蜜月精品| 午夜久久国产精品| 九色综合狠狠综合久久| 午夜视频网一二三区| 涩涩精品亚洲专区| 九九91视频| 成人国产性av| 成人精品www在线观看| 亚洲美乳| 国产九九精品视频| 亚洲AV一二三| 三级电影在哪里看久久| 日韩a爱| 亚洲欧美日韩在线不卡| 2018久久| 一本二本三级片| 午夜中文字幕| 国产精品情侣久久婷婷文字| 高清欧美1级99 9| 亚洲国产成人精品女人| 一级做a爰性色毛片兔| 91网在线国产| 91在线男人天堂| 国产v亚洲v天堂无码| 一区二区三妓女| 久久骚综合| 日本aaa在线| 亚州多毛的视频| 另类小说综合激情视频| 日本不卡一区二区三区在线播| 国产无码乱伦自拍| 亚洲伊人久久大香线蕉综合| 成人 免费|